🏷️ Category: side dish
⭐ Difficulty: Medium
⏱️ Time: 45 min
📝 Introduction
Baked Mushroom Caps could be just the gluten free recipe you've been looking for. One serving contains 249 calories, 9g of protein, and 20g of fat. For $1.63 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. It works well as a reasonably p
🥘 Ingredients
• cream cheese8 oz
• mushrooms1.5 lbs
• pepperidge farm dressing0.25 pkg
• enough to be able to handle easily0.25 cup
👨🍳 Cooking Steps
1
Fill sauteed caps with mixture of rest of ingredients and sprinkle generously with Parmesan cheese.
2
Bake at 350 degrees for 10 minutes.
