🏷️ Category: morning meal
⭐ Difficulty: Medium
⏱️ Time: 45 min
📝 Introduction
Start your day with these irresistible Creamy Jack Cheese Scrambled Eggs! This simple yet satisfying breakfast combines fluffy scrambled eggs with melted jack cheese for a protein-packed meal that's ready in minutes. Perfect for busy mornings, this recipe serves four and costs less than a dollar per serving. With 16g of protein and 19g of healthy fats, it's ideal for those following gluten-free, vegetarian, or keto diets. The creamy texture and rich cheese flavor will make this your new go-to breakfast favorite that everyone at the table will love!
🥘 Ingredients
• eggs8 large
• milk0.25 cup
• salt and pepper4 servings
• jack cheese0.5 cup
👨🍳 Cooking Steps
1
Scramble eggs with milk or cream and some salt and pepper.
2
Cook in a nonstick skillet over medium heat, stirring to lift the cooked eggs from the bottom of the pan as they cook.
3
When the eggs are just about cooked, toss in jack cheese and cook for about 1-2 minutes more just to melt the cheese.
4
Serve as is, over toast, or in a tortilla.
