🏷️ Category: lunch
🌍 Cuisine: Mexican
⭐ Difficulty: Hard
⏱️ Time: 45 min
📝 Introduction
Turkey Enchilada Bake is a gluten free main course. This recipe serves 8 and costs $2.73 per serving. One portion of this dish contains approximately 26g of protein, 31g of fat, and a total of 517 calories. This recipe is typical of Mexican cuisine. 31 person were glad they tried this recipe. This r
🥘 Ingredients
• avocados3
• black beans7 oz
• chili powder1 TBSP
• chipotles in adobo3 oz
• cilantro1 cup
• corn tortillas10.5
• canned tomatoes7 oz
• garlic3 cloves
• chilies4 oz
• tsp ground coriander1
• ground cumin1 TBSP
• juice of lime2
• ground turkey10 oz
• a onion0.5
• paprika1 TBSP
• salsa1 cup
• a mexican blend3 cups
• cream1 cup
• tomatillos3
• onion0.5
👨🍳 Cooking Steps
1
Make the turkey mixture: Roast the vegetables: Preheat oven to 400 degrees
2
Cut the tomatillos in half, slice the onion into in slices and remove garlic from covering
3
Place on baking sheet
4
Roast till tomatillos are tender and start to brown, about 20 minutes
5
Meanwhile,make the sauce: Add tomatillos, onion, garlic, tomatoes, green chilies, chipotles, chili powder, cumin, paprika, and coriander to blender or food processor
6
Blend until smooth
7
In a large bowel, add the turkey, beans, and sauce, Mix together until everything is evenly distributed
8
Layer 1:In a 9 by 13 baking dish, spread salsa on the bottom evenly
9
place 3
10
tortillas on top, making sure they cover evenly
11
Add 1 cup of turkey mixture on top of tortillas, spreading evenly
12
Add 1 cup of cheese on top, sprinkling evenly
13
Place cup of thinly sliced red onion on top of cheese
14
Layer 2: Repeat of layer 15
15
Layer 3:Place tortillas, then turkey
16
Place the sliced of avocado on top of turkey so they evenly cover
17
Add lime juice evenly over avocado, this will help them stay green
18
Top with final cup of cheese
19
Cover with foil
20
Place in oven and bake for 30 min, rotating way
21
Remove foil and chook for another 10 minutes
22
Let cool for at least 10 minutes
23
Serve with chopped cilantro and a dollop of sour cream
24
Serve with tortillas chips
25
Enjoy!Your can find step by step pictures on how to make the turkey mixture on my Mini Mexican Bell Pepper RecipeAgain, I made a double batch of turkey when I made those, so this recipe was even easier
26
I highly recommend doing so
