🏷️ Category: antipasti
🌍 Cuisine: American
⭐ Difficulty: Medium
⏱️ Time: 45 min
📝 Introduction
Transform classic game day flavors into a healthy, plant-based dip with this Spicy Buffalo Wing Hummus! This creamy, protein-packed appetizer combines the fiery kick of Frank's hot sauce with the smoky depth of barbecue sauce, all blended into smooth chickpeas. Perfect for parties, snacks, or meal prep, it's gluten-free, dairy-free, vegan, and budget-friendly at just 16 cents per serving. With only 37 calories per serving, it's a guilt-free way to enjoy bold American flavors. Ready in minutes with a food processor, this hummus will become your go-to for any gathering.
🥘 Ingredients
• barbecue sauce2 Tablespoons
• chickpeas1.5 cup
• celery salt0.25 teaspoons
• garlic1 clove
• franks hot sauce3 Tablespoons
• lemon juice2 Tablespoons
• paprika0.75 teaspoons
• distilled vinegar0.5 Tablespoons
👨🍳 Cooking Steps
1
Put the chickpeas, chickpea liquid, garlic, lemon juice, paprika, celery salt, barbecue sauce, hot sauce, and vinegar in a food processor
2
Puree until smooth and creamy
